Đề thi môn tiếng Anh chuyên ngành

Điểm: Đề số: 03 Số phách:

I.Choose the best answer (6 marks )

1 31

2 32

3 33

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5 35

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7 37

8 38

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11 41

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1. There are too beverages on the menu.

 A. much B. many C. a lot of D. some

2. Customer :Hello,is that the “little Italy restaurant ?” Id like to .a table for two on Friday evening .

Waiter: Yes,sir .Whats your name ,please ?

A. keep B. make C. save D. book

3. You have overcooked the vegetable .It is too .

A .hard B.tough C.raw D.tender

4. Would you like your steak well-done , medium or .

A. bloody B. blue C. rare D. raw

5. You forgot to put the milk in the fridge and it has.

A. gone back B. gone down

C. gone off D.gone out

6. I dont really like eating curry which is very.

A. hot peppery B. sharp C. spiced D. warm

7. Waiter,could I see the .,please?

 A. card of wine B. wine card C. wine list D. wine menu

8. A baker made the first Sandwich in the century.

A. sixteenth B. seventeenth C. eighteenth D. nineteenth

9. Which ones are called vegetables?

A. watercress B. radish C. fennel D. all are correct

10. The typical food of Vietname is.

A. rice B. bacon C. currry D. source

 

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Trường cĐN du lịch - thương mại nghệ An
Khoa ngoại ngữ
Họ và tên thí sinh: ....................................
Lớp: ..........................................................
Số báo danh:..............................................
ĐỀ THI môn tiếng anh chuyên ngành
Các lớp K14b4,b5 (cbspau)
Thờ i gian: 90 phút
chữ ký giám thị 1:...............................
Chữ ký giám thị 2:..............................
Điểm: Đề số: 03 Số phách:
I.Choose the best answer (6 marks )
1
31
2
32
3
33
4
34
5
35
6
36
7
37
8
38
9
39
10
40
11
41
12
42
13
43
14
44
15
45
16
46
17
47
18
48
19
49
20
50
21
51
22
52
23
53
24
54
25
55
26
56
27
57
28
58
29
59
30
60
1. There are toobeverages on the menu.
 a. much	 b. many	c. a lot of	d. some 
2. Customer :Hello,is that the “little Italy restaurant ?” I’d like to..a table for two on Friday evening .
Waiter: Yes,sir .What’s your name ,please ?
a. keep 	b. make c. save	 	d. book
3. You have overcooked the vegetable .It is too ..
A .hard	b.tough	 c.raw	 d.tender 
4. Would you like your steak well-done , medium or ................................
a. bloody 	b. blue 	c. rare 	d. raw 
5. You forgot to put the milk in the fridge and it has.................
a. gone back 	 b. gone down
c. gone off	 d.gone out 
6. I don’t really like eating curry which is very.........................
a. hot peppery b. sharp 	 c. spiced 	d. warm
7. Waiter,could I see the .................................................,please?
 a. card of wine b. wine card 	c. wine list d. wine menu 
8. A baker made the first Sandwich in thecentury.
a. sixteenth	b. seventeenth	c. eighteenth	d. nineteenth 
9. Which ones are called vegetables?
A. watercress B. radish	 C. fennel	D. all are correct
10. The typical food of Vietname is...................
A. rice	B. bacon	C. currry	D. source 
11. are found in fruits and vegetables ,and in bread ,rice ,pasta and other foods made from grains
 a.Fat	 	 b. Protein 
 c. Complex carbohydrates	 d.Simple carbohydrates 
12. I don’t like a lot of pepper on my food. I add.salt to my food.
a. few	b. little	c. a few	d. a little 
13. That was absolutely delicious ,can you give me the ..............................
a. formula 	b. instructions	c. prescription 	d.recipe 
14. We.smoke in the kitchen.
A. mustn’t	B. don’t have to	C. must	 D. have to
15. If you are on a diet there are some foods you have to..........
a. avoid	b. deny	c. lack	 d. stop 
16. Mary :Let’s eat here .The .........seems very good
Laura:Yes, and the food is quite cheap.
a.list	b.paper	 c.programme 	 d.menu
17. eating food that are high in simple carbohydrates , that is sugar.
 a. Have to	b. Avoid 	c. It is better	 d. Try
18. We use “some” in.sentences.
 a. positive 	b. negative	c. question 	 d. All are correct 
19. Waiter : Here’s the ............,madam
Cutomer :Thank you .I’ll pay by cheque ,please
a.list	b.bill	c.addition	 d. account. 
20. The assistant chef is responsible..............the hot soup, starters, and side orders.
a. of	b. from	c. to	d. for
21. French wine is.. drink in the world.
a. more popular 	 b. most popular
c. the more popular	 d. the most popular
22 . The body uses to build musles ,and uses to absorb the vitamin in food
a. protein/calorie	 b.cabonhydrates/fat	c.fat/protein	d.protein/fat 
23 . Boil the potatoes until just tender ,drain and aside to cool
a.put	 b.leave	 	 c.set	 	 D. place 
24.Tofu is popular food in some Asian countries .It is made from..
a. bean	 b. peas	 c. soya	d. lotus seeds
25. The Head Chef.do the main courses.
a. mustn’t 	 b. don’t have to	 c. must	 	d. have to 
26. Please put these dirty plates into the.............................
a. refrigerator 	b. blender	 c. dishwasher	d. deep frier
27. When you make pastry, you need to put the flour through a....................
a. ladle	b. sieve	c. colander	d. whisk
28. David : What time is..tomorrow morning?
 Perter: I think it's seven thirty.
a.lunch b.tea	 c.dinner	 d.breakfast 
29. He  with different people everyday.
a. deal	b. deals c. dealt	d. dealing
30. They.very well.
a. cook	b. is cook	c. cooks	d. does cook
31.There aren’t  apples on the table.
a. some	b. any	c. a	d. an
32. There ..some salt in the pot.
a. are	b. aren’t	c. isn’t	d. is
33. We usually have lunch for about half an hour.............11 a.m.
 a.in	 	 b. on	 c. at	d. with 
34. Aubergine is called.....................
A. wine	 B. seasoning	 	 C. meat	D. vegatable 
35. You ..always use fresh ingredients.
a. mustn’t 	b. don’t have to	 c. must	 d. have to 
36. Butter .. from flour, eggs and milk.
a. are made	b. makes	c. is made	d. made
37. Which is the odd one out in the group?
a. peach	b. onion	c. mushroom	d. cucumber 
38. You usually cook bread in a.....................................
a. baking-tin	b. frying-pan	 c. saucepan	d. stockpot 
39. How.onions are there in the fridge?
 a. much 	b. many	 c. some	 	d. a lot of 
40. How do we make questions with “there is / there are”?
a. putting “not” after “there”	 b. putting “is / are” before “there”
c. putting “ is / are” after “ there”	 d. All are correct. 
41. Did some customers . honey chicken last night?
a. have	 b. has	 c. had	d. haves
42.......... any sugar in the jar?
a. Is there	b. There is 	c. Are there	d. There are
43. Milk is ..for you than coffee.
a. better	b. the best	c. gooder	d. more better
44. Transfer the salad to a large serving bowl and ..chopped peanut over it.
a.pour 	 b.drizzle	 c.sprinkle	 d.top 
45. Which verb has different way in pronouncing / ed/?
a. grilled	 b. boiled	c.poached	 d. fried 
46. The past form of “CHOP” is .
 a. chopped	b. choped	c. chopt	d. chup 
47. Sandine, trout, tune, herring are called.....................
 A. fishes	B. meat	C. wine	D. milk 
48. Waiter: Would you like some ice – cream afterward?
Customer : No, I don’t want any.
a. dessert 	b. side dish	c. main course	d. salad 
49. Do you want a drink?
a. No, I do	 b. Yes, please	c. No, thank	d. Yes, thanks
50. Which word is different?
a. orange	b. apple	c. chicken	d. banana
51 ............. wine is there in the fridge?
a. How many	b. How much	c. How long	d. What colour
52. David is on the early................ He starts works at 7 a.m
a. supply	 b. station	c. shift	d. kitchen 
53. ......... tomatoes and potatoes do you need?
a. How many	b. How much	c. How long	d. What colour
54. Would you like ........... orange juice?
a. any	b. some	c. a	D. an
55. Sai Gon- Kim Lien is the..hotel in Cua Lo
 a. expensive	 b. most expensive	 
 c. more expensive 	 d. expensivest 
56. We addto make the COMPARATIVE and..to make SUPERLATIVE.
a. ER / ERT	b. EST / ER	c. ER / EST 	d. ER / AR 
57. Customer : , Could I have some coffee, please?
Waiter : Certainly, madam.
a. cook	b. chef	c. waiter	d. Sir 
58. How many ............. are there in the fridge?
a. apple	 b. tomatos c. mushrooms	d. milk 
59. Which is the odd one out in the group?
a. pork	b. veal	c. salmon	d. beef 
60. Water hasn't got ....... calories.
a. any	b. some	c. a	d. an 
II. Are these sentences True (V) or False (X)? Correct the false sentences. (2 marks)
1. Brunch is a combined breakfast and lunch . Guest spend more time at brunch (several mostly on Sundays )
2. Totato chips came from New York State.
3. Curry’s roots are from Italy.
..
4.Sushi is a traditional Korean dish.
5. Oranges, apples, cherries and mangoes are fruit.
..
6. Orange juice is good for you.
7. A fixed menu is changed daily or over short time period.
..
8. Lettuce, shrimp and cucumber are types of vegetable.
.
9 . The Earl of Sandwich was from England.
10 . Marmalade is made from oranges 
III .How do you cook noodles ?(2 marks)
.
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